tag:blogger.com,1999:blog-6780107817522245477.post4770798358661132311..comments2014-02-22T17:12:33.341-07:00Comments on Just a thought...: Egg-Free BreadLee Annhttp://www.blogger.com/profile/08587775174456551686noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6780107817522245477.post-54153862638051294282011-09-21T16:42:52.527-06:002011-09-21T16:42:52.527-06:00You can use chia gel as an egg substitute. It need...You can use chia gel as an egg substitute. It needs to be a bit thicker than the basic gel you would probably make, so use the basic rule:<br />1/4 cup thick chia gel = 1 egg<br />Use 1/4 water and 1 Tbsp chia seeds to achieve the desired consistency. I haven't actually tried it yet, but I know someone who uses this straight across when a recipe calls for eggs.<br />It also adds a lot of other health benefits.<br />Good luck. :)Krystal D.https://www.blogger.com/profile/05131582058957435618noreply@blogger.comtag:blogger.com,1999:blog-6780107817522245477.post-81404991938665237562011-09-20T06:13:38.464-06:002011-09-20T06:13:38.464-06:00Thank you! Ive heard of that but didnt know where ...Thank you! Ive heard of that but didnt know where to get it...or if it was really gross! I will be sure to look for some next time Im in the city :)Lee Annhttps://www.blogger.com/profile/08587775174456551686noreply@blogger.comtag:blogger.com,1999:blog-6780107817522245477.post-34295740008481853622011-09-19T17:55:23.269-06:002011-09-19T17:55:23.269-06:00Ener-G is an egg replacement product that works we...Ener-G is an egg replacement product that works well in baking. Ive also used it is overnight french toast recipes...<br /><br />I've seen it at Save on Foods.<br /><br />Good Luck.Anonymousnoreply@blogger.com