Skor, chocolate pudding, whipping cream, chocolate cake...cant go wrong with those 4 ingredients! Recipe from Vanilla Bean Baker, I just made the recipe bigger and of course mine was gluten free for hubby's birthday!
Use whatever cake recipe you usually make (Gluten free or otherwise). Bake and let cool. Cut into 1" squares.
Whip 500mL whipping cream.
Mix up 2-3 boxes instant chocolate pudding. (I used 2 and it wasnt quite enough so 3 would be better!)
Crush 8 Skor bars into small(ish) chunks.
Repeat until you bowl is full, ending with skor chunks.
Chill until ready to serve. Be prepared to dish up seconds :)